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Banana Chocolate Chip Pancake Muffins

Banana Chocolate Chip Pancake Muffins

Hollie Schultz
Banana Chocolate Chip Pancake Muffins recipe
5 from 1 vote
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Cook Time 12 minutes
Total Time 12 minutes
Course Breakfast
Cuisine American
Servings 12 muffins
Calories 71 kcal

Ingredients
  

  • 1 cup of flour
  • 1 cup of milk
  • 1 egg
  • 1 tablespoon of sugar
  • 1 teaspoon of baking powder
  • 1 tablespoon of vanilla extract
  • 1 banana pureed
  • 1/4 cup of chocolate chips

Instructions
 

  • Combine all ingredients in a mixing bowl.
  • Spray a mini muffin tray with non-stick spray.
  • Pour pancake batter into muffin tins.
  • Bake pancake muffins at 350 degrees for 10-12 minutes until baked completely.
  • * Makes approximately 24 mini muffins store extra in fridge or freezer for another day.

Nutrition

Calories: 71kcalCarbohydrates: 12gProtein: 2gFat: 1gSaturated Fat: 1gTrans Fat: 1gCholesterol: 16mgSodium: 50mgPotassium: 80mgFiber: 1gSugar: 3gVitamin A: 59IUVitamin C: 1mgCalcium: 47mgIron: 1mg
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