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–+ servings
heart cookies

Valentine's Day Heart Peanut Butter Cookies

Hollie Schultz
Easy to make peanut butter cookies with dark chocolate hearts.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Course Dessert
Cuisine American
Servings 40 cookies
Calories 105 kcal

Ingredients
  

  • 1 stick butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup creamy peanut butter
  • 1 egg
  • 3/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1 1/2 cups flour
  • 8 oz bag of Dove Chocolates

Instructions
 

  • Heat oven to 350°F. In large bowl, beat sugar, the brown sugar, peanut butter, butter and eggs with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and baking powder.
  • Shape dough into 1-inch balls; roll in additional granulated sugar. Place about 2 inches apart on ungreased cookie sheet.
  • Bake 8 minutes or until edges are light brown. Immediately press 1 chocolate heart in center of each cookie. Remove from cookie sheet to wire rack.
  • FUN ALTERNATIVE: Roll cookie dough balls in colored sprinkles instead of sugar.

Video

Nutrition

Calories: 105kcalCarbohydrates: 13gProtein: 2gFat: 6gSaturated Fat: 3gTrans Fat: 1gCholesterol: 12mgSodium: 48mgPotassium: 32mgFiber: 1gSugar: 9gVitamin A: 77IUCalcium: 19mgIron: 1mg
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