Parmesan Chicken Tenders
Hollie Schultz
Homemade chicken tenders are easy to make and are so much better for kids than the frozen or fast food variety.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Entree
Cuisine American
Servings 4 servings
Calories 253 kcal
Preheat oven to 350 degrees.
Combine parmesan cheese, panko breadcrumbs and basil together in a bowl.
Dip Chicken strips in beaten egg then coat with seasoned panko breadcrumbs.
Lay chicken strips on ccoling rack on a baking sheet and spray with non-stick spray bake for 15 minutes.
Calories: 253kcalCarbohydrates: 11gProtein: 32gFat: 8gSaturated Fat: 3gTrans Fat: 1gCholesterol: 122mgSodium: 457mgPotassium: 476mgFiber: 1gSugar: 1gVitamin A: 192IUVitamin C: 1mgCalcium: 187mgIron: 1mg