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+ servings
Pear Crisp Recipe

Pear Crisp Recipe

Hollie Schultz
An easy to make pear crisp recipe.
5 from 1 vote
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 376 kcal


  • 4 cups pears sliced and diced
  • 1 box yellow cake mix
  • 2 tbsp sugar
  • 1 tbsp cinnamon
  • 1/4 cup butter melted
  • 1/4 cup almonds slivered
  • 1/4 cup coconut


  • Melt butter in the microwave and blend into cake mix, sugar, cinnamon, almonds and coconut.
  • Next, slice and dice your pears and place them in your baking dish. Spoon the cake blend over the top.
  • Pop it in the oven and bake at 350 degrees for 35 minutes.


Calories: 376kcalCarbohydrates: 57gProtein: 5gFat: 17gSaturated Fat: 6gTrans Fat: 1gCholesterol: 15mgSodium: 448mgPotassium: 318mgFiber: 5gSugar: 32gVitamin A: 202IUVitamin C: 4mgCalcium: 112mgIron: 3mg
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