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+ servings
Peanut Butter Chocolate Cookies

Chocolate Peanut Butter Cup Cookies

Hollie Schultz
Chocolate Peanut Butter Cup Cookies Recipe
5 from 1 vote
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 36 cookies
Calories 147 kcal

Ingredients
  

  • 1 1/2 cups flour
  • 1/2 cup unsweetened baking cocoa
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter softened
  • 1/4 cup peanut butter
  • 1 tsp vanilla
  • 1 egg
  • 2 tbsp water
  • 1 cup Reese's mini Peanut Butter Cups
  • 1 cup dark Chocolate chips

Instructions
 

  • Preheat the oven to 375°F
  • In a medium-sized bowl, whisk together the flour, cocoa, baking soda, and salt. Set aside.
  • In another bowl, beat together the sugars, butter, and peanut butter until light and fluffy.
  • Beat in the vanilla, egg, and water, then stir in the dry ingredients, blending well.
  • Stir in the mini peanut butter cups. You can also mix them in with the Kitchen Aid Mixer paddle attachment. That works too.
  • Stir in the dark chocolate chips.
  • Scoop rounded tablespoonfuls of dough onto the prepared baking sheets with a spoon or a cookie scoop.
  • Scoop rounded tablespoonfuls of dough onto the prepared baking sheets with a spoon or a cookie scoop.

Nutrition

Calories: 147kcalCarbohydrates: 18gProtein: 3gFat: 8gSaturated Fat: 4gTrans Fat: 1gCholesterol: 12mgSodium: 76mgPotassium: 101mgFiber: 1gSugar: 11gVitamin A: 90IUVitamin C: 1mgCalcium: 28mgIron: 1mg
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