If you are looking for a fun, easy-to-make Spring snack that also doubles as craft time, look no further than these Chocolate Peanut Butter Pretzel Flowers.
Line a baking pan with parchment paper or silicone mat.
Place as many pretzels on the baking sheet that you would like.
Top each pretzel with a chocolate wafer.
Place the pan of pretzels and chocolate in the oven for 3 minutes and the candy has slightly melted.
Place your melted peanut butter in a zip lock bag and snip off one corner.
Remove the pretzels from the oven. Squirt a small amount of peanut butter into the center of the melted chocolate.
Place an M&M in the center of the melted chocolate on each pretzel. Place 6 M&Ms of another color around the center M&M. Chill pretzels for 15 minutes until the chocolate is set.