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Air Fryer Oreos

Air Fryer Oreos

Hollie Schultz
A super easy (and healthier) version to the popular county fair food - Fried Oreos.
5 from 2 votes
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 159 kcal

Ingredients
  

  • 8 Oreo Cookies any flavor
  • 1 can Crescent Rolls
  • 1-2 tbsp powdered sugar for sprinkling

Instructions
 

  • Preheat your Air Fryer to 320 degrees.
  • Open your roll of crescent dough. Lay it out on a non-stick surface such as parchment paper or a silicon baking sheet.  Lightly, pinch the perforated parts together, if needed. Cut the dough into 8 equal pieces.
  • Place one Oreo onto the center of each piece of dough. Wrap the Oreos by bringing each corner of the crescent dough into the center, pinching and tucking in the corners. 
  • Place the dough covered Oreos in the Air Fryer being sure to spread them out so they do not touch each other. 
  • Air fry for 5-6 minutes or until golden. 
  • Dust with powdered sugar.

Notes

Air Fryer Oreos are best enjoyed immediately when they are warm.

Nutrition

Calories: 159kcalCarbohydrates: 21gProtein: 2gFat: 8gSaturated Fat: 3gTrans Fat: 1gSodium: 277mgPotassium: 26mgFiber: 1gSugar: 9gVitamin A: 1IUCalcium: 3mgIron: 1mg
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