Peanut Butter S'Mores Bars
These delicious and easy to make s'mores bars are stuffed with chocolate, peanut butter and marshmallow.
Ingredients
- 1/2 cup butter softened
- 1/4 cup brown sugar
- 1/2 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 1/4 cups flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 6 full graham crackers the rectangles, crushed into fine crumbs
- 2 Giant Hershey’s milk chocolate bars 7 ounces each
- 1 jar marshmallow cream 7 ounces
- 1/2 cup peanut butter
Instructions
- Preheat the oven to 350 degrees. Grease an 8x8 pan.
- Beat the butter and sugar until blended. Add the egg and vanilla and mix well. Add the flour, baking powder, salt and graham cracker crumbs.
- Press 2/3 of the dough into the bottom of the prepared pan. Press the chocolate bars side by side on top of the dough.
- Melt the peanut butter for about 30 seconds in the microwave and drizzle it over the chocolate bars.
- Heat up the marshmallow cream in the microwave (in a new bowl not the container!) for 20 seconds and spread over the chocolate and peanut butter.
- Roll the remaining 1/3 dough on a floured wax paper. When you’ve made an even square, gently peel it off and press it on top of the marshmallow cream.
- Bake for 30 minutes or until golden brown on top. Let cool.
Nutrition
Calories: 317kcalCarbohydrates: 37gProtein: 6gFat: 17gSaturated Fat: 7gTrans Fat: 1gCholesterol: 41mgSodium: 225mgPotassium: 132mgFiber: 1gSugar: 19gVitamin A: 307IUCalcium: 48mgIron: 1mg
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