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+ servings
grilled cheese

Grilled Cheese Rollups

Hollie Schultz
A super easy and quick lunch idea that can be made in less than 15 minutes that the kids will love.
5 from 1 vote
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Appetizer
Cuisine American
Servings 3 servings
Calories 499 kcal

Ingredients
  

  • 9 slices sandwich bread
  • 9 slices American Cheese
  • 2 tbsp butter

Instructions
 

  • Cut off the crusts of each piece of bread. Flatten bread with a rolling pin or side of a smooth cup. Place one slice of cheese on each piece of bread.
  • Roll each piece of cheese bread up.
  • Melt 2 TBSP butter in large skillet over medium heat.
  • Starting with the seam side down, cook the cheese rollups in the melted butter fro about 3-5 minutes. Gently roll the sandwich rolls with a tongs or a fork while cooking to brown all sides.
  • Remove the grilled cheese rollups from the pan and serve. I give each child 3 rolls. If you serve with tomato or chicken noodle soup, the rollups become dunkers!

Notes

If you serve with tomato or chicken noodle soup, the rollups become dunkers!

Nutrition

Calories: 499kcalCarbohydrates: 39gProtein: 18gFat: 30gSaturated Fat: 17gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 83mgSodium: 1422mgPotassium: 172mgFiber: 2gSugar: 5gVitamin A: 829IUCalcium: 856mgIron: 3mg
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