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2 Comments

  1. I’m sure if the brownies are fudgy and completely frozen, the chocolate dipping shouldn’t be terribly troublesome. These look exactly like the ones at Red Robin! Great job, thanks for the recipe!

  2. 1 star
    I would not make these again. Dunking a strip of brownie 7 inches long-fell apart and it was impossible to get a smooth even coating on all sides.

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