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Mini Crumbl Golden Oreo Cookies Recipe

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It’s time to add another cookie recipe to your baking list for the holidays. Today, we are sharing with you a Mini Crumbl Golden Oreo Cookie copycat recipe. Even though Golden Oreos weren’t introduced until 2004 (nearly 92 years after the original Oreos were debuted), they are one of the more popular flavors of the Oreo varieties. With vanilla flavored wafers sandwiching the original cookie creme, these are a delicious alternative to the ever-popular Oreo chocolate wafers.

These Mini Crumbl Golden Oreo Cookies are a deliciously, soft cookie stuffed with Golden Oreo crumbs, Golden Oreo chunks and white chocolate chips and topped with a creamy, cream cheese frosting. If you are looking for a quick break from chocolate during your holiday baking sessions, these are the cookies for you!

Crumbl Golden Oreo Cookies on Cooling Rack

If you’d like to try one of our other Crumbl cookie copycat recipes, may we suggest:  Peppermint Bark Cookies, Iced Oatmeal CookiesMini Butterfinger CookiesCaramel Apple CookiesPeanut Butter and Jelly CookiesCookie Dough CookiesBlue Monster CookiesDark Dream CookiesSea Salt Toffee CookiesRocky Road CookiesPeanut Butter Oreo CookiesCornbread CookiesFunfetti Milkshake CookiesCrumbl Turtle Cookies Crumbl Dirt Cake Cookies, Mini Twix, or the Churro Cookies

MINI CRUMBL IS BACK

The beautiful thing about cookies is that you can make them as big or little as you’d like. Today, we decided that this cookie recipe is best in a mini form. With the delicious cream cheese frosting, they just lend themselves to working best with the 3 bite mini version. That doesn’t mean that you can’t make your cookies big. Use 1/4 cup of dough for each cookie (vs the 1 TBSP that we use for minis) and make giant ones similar to Crumbl if you’d like. Or make them mini. You do you.

Golden Oreo Cookies

GOLDEN OREO COOKIE INGREDIENTS

Golden Oreo Cookie Ingredients

1/2 cup Butter

1/3 cup Brown Sugar

1/4 cup Sugar

Egg

1 tsp Vanilla Extract

1 1/3 cup Flour

3/4 tsp Baking Soda

1 TBSP Cornstarch

1/2 tsp Salt

1/2 cup White Chocolate Chips

10 Golden Oreos (crushed)

8 Golden Oreos (chopped)

CREAM CHEESE FROSTING

Cream Cheese Frosting Ingredients

6 TBSP Butter

6 oz Cream Cheese

2 1/4 cups powdered sugar

1 TBSP Heavy Cream

1 tsp Vanilla

GOLDEN OREO COOKIE DIRECTIONS

1. Crush the 10 Golden Oreos in a food processor or blender. Preheat oven to 350 degrees.  Use parchment paper or a silpat mat to line a baking sheet. 

Golden Oreo Crushed

2. Cream the butter, brown sugar and sugar in a stand mixer until light and fluffy (about 2-3 minutes). Scrape the sides of the bowl to make sure all ingredients are blended.

3. Add in the egg and vanilla and beat until combined.

4. Add in flour, CRUSHED Golden Oreos, baking soda, cornstarch and salt. Stir until all combined.

5. Stir in white chocolate chips and 8 chopped Golden Oreos.

Golden Oreo Cookies

6. Scoop out about 1 TBSP of dough for smaller cookies (or 1/4 cup dough for BIG cookies). Place dough balls on prepared pan (12 cookies to a pan if small cookies and 6 to a pan if BIG cookies).

Golden Oreo Cookie Dough

7. Bake for about 10-11 minutes. Remove from oven. Let cool on tray for 5 minutes. Transfer cookies to cooling rack. NOTE: Baking time will be longer if you make BIG cookies.

8. While cookies are cooling, make the cream cheese frosting.

Oreo Cookie with Frosting

HOW TO MAKE CREAM CHEESE FROSTING

1. In stand mixer, cream butter and cream cheese for about 2-3 minutes until smooth.

2. Add in the vanilla and powdered sugar and mix on high for about 3 minutes until smooth. If the frosting is too thick, add heavy cream a teaspoon at a time to get the consistency you are looking for. If frosting is too thin, add more powdered sugar.

3. Put the frosting in a piping bag with a round tip OR you can put the frosting in a gallon size Ziploc bag and cut off one corner of the bag. Use the frosting bag to pipe frosting in a spiral on top of the cooled cookies. Sprinkle each cookie with chopped Golden Oreos.

Crumbl Golden Oreo Cookies
Crumbl Oreo Golden Cookies
Crumbl Oreo Golden Cookies

Mini Crumbl Golden Oreo Cookies

Hollie Schultz
These Mini Crumbl Golden Oreo Cookies are a deliciously, soft cookie stuffed with Golden Oreo crumbs, Golden Oreo chunks and white chocolate chips and topped with a creamy, cream cheese frosting.
No ratings yet
Prep Time 10 mins
Cook Time 10 mins
Frosting Time 15 mins
Total Time 35 mins
Servings 30 Cookies
Calories 178 kcal

Ingredients
  

  • 10 Golden Oreos blended/crushed
  • 1/2 cup butter softened
  • 1/3 cup brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 1 1/3 cups flour
  • 1 tbsp cornstarch
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 8 Golden Oreos chopped

Cream Cheese Frosting

  • 6 oz cream cheese
  • 6 tbsp butter softened
  • 1 tsp vanilla
  • 1 tbsp heavy cream
  • 2 1/4 cup powdered sugar

Instructions
 

  • Crush the 10 Golden Oreos in a food processor or blender. Preheat oven to 350 degrees.  Use parchment paper or a silpat mat to line a baking sheet. 
  • Cream the butter, brown sugar and sugar in a stand mixer until light and fluffy (about 2-3 minutes). Scrape the sides of the bowl to make sure all ingredients are blended.
  • Add in the egg and vanilla and beat until combined.
  • Add in flour, CRUSHED Golden Oreos, baking soda, cornstarch and salt. Stir until all combined.
  • Stir in white chocolate chips and 8 chopped Golden Oreos.
  • Scoop out about 1 TBSP of dough for smaller cookies (or 1/4 cup dough for BIG cookies). Place dough balls on prepared pan (12 cookies to a pan if small cookies and 6 to a pan if BIG cookies).
  • Bake for about 10-11 minutes. Remove from oven. Let cool on tray for 5 minutes. Transfer cookies to cooling rack. NOTE: Baking time will be longer if you make BIG cookies.
  • While cookies are cooling, make the cream cheese frosting.

Cream Cheese Frosting

  • In stand mixer, cream butter and cream cheese for about 2-3 minutes until smooth.
  • Add in the vanilla and powdered sugar and mix on high for about 3 minutes until smooth. If the frosting is too thick, add heavy cream a teaspoon at a time to get the consistency you are looking for. If frosting is too thin, add more powdered sugar.
  • Put the frosting in a piping bag with a round tip OR you can put the frosting in a gallon size Ziploc bag and cut off one corner of the bag. Use the frosting bag to pipe frosting in a spiral on top of the cooled cookies. Sprinkle each cookie with chopped Golden Oreos.

Nutrition

Calories: 178kcalCarbohydrates: 23gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 26mgSodium: 116mgPotassium: 28mgFiber: 0.3gSugar: 16gVitamin A: 256IUVitamin C: 0.003mgCalcium: 13mgIron: 0.5mg
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Crumbl Golden Oreo

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