Fact: I love to eat. I also love to cook and bake so I’ll take any excuse I can get that involves me being in the kitchen and then eating whatever I made. I’ve gathered ten fun St Patrick’s Day recipes for you all today. Some super easy, some super creative, and ALL delicious.
Nothing is more warming and filling than a delicious bowl of Irish stew, a popular dish from Ireland and loved the world over. It was traditionally made with mutton (sheep), but it is now often made with the easier-to-find lamb. Either meat will make a delicious, hearty stew.
Easy 5-Ingredient Reuben Braid. This delicious Irish twist on a sandwich able to feed a big group from 365 Days of Baking and More is just plain delicious.
Easy 5-Ingredient Reuben Braid
This easy Reuben Braid with layers of sliced corned beef, Swiss cheese, sauerkraut, and Marie’s Thousand Island Dressing wrapped in a refrigerated pizza crust, is a delicious dinner that’s perfect for any night of the week.
Slow Cooker Corned Beef and Cabbage is tender, super juicy and packed with more flavor than you could ever imagine! Couple with potatoes and carrots and you've got yourself and effortless family dish that is perfect for a weekend or for St. Patrick's Day.
Irish Blue Cheese Fondue. My mouth waters just from looking at this recipe from Dash of Sanity. I’m sure this is even more delicious than it looks and you could put your own spin on it by adding whatever you want for dippers.
Blue Cheese Fondue
Blue Cheese Fondue is a perfect dip for your next game day get-together. With it’s rich, melt-in-your-mouth texture, this bold fondue will wow every fan.