It’s the end of summer and the weather, while warm, has been just about perfect for picnicking, which has my mind on delicious picnic food—like red potato salad, watermelon, fresh veggies, fruit salad, mac and cheese, and fried chicken. Here are some delectable recipes for and featuring that crispy, mouthwatering dish.
Fried chicken – those two words alone can conjure up images of golden, crispy perfection, tender and juicy on the inside. It’s a comfort food beloved by people around the world, transcending cultural boundaries and earning its rightful place as a culinary icon. Whether it’s served hot from the deep fryer, at a summer picnic, or as the centerpiece of a Sunday family gathering, fried chicken has the power to bring smiles and satisfaction to any table.
From classic Southern-style buttermilk fried chicken to global variations that draw inspiration from Asia, the Caribbean, and beyond, we’ve gathered an assortment of recipes that celebrate the artistry of frying chicken to crispy perfection. Whether you’re an experienced home chef looking to expand your repertoire or someone who simply appreciates the crispy delight of fried chicken, this article promises to be a mouthwatering adventure you won’t want to miss. So, get ready to savor the aroma, texture, and flavors of fried chicken like never before as we explore this irresistible world of fried chicken delights!
Crispy Fried Chicken :If you’ve got some time on your hands and you’re feeling really dedicated to making some amazing chicken, check out this recipe by The Kitchn.
Southern Oven-Fried Chicken: Fried chicken is amazing, but what if you don’t have a deep fryer? Or you you want to eat healthier? Enter oven-fried chicken. All the crispy goodness with less mess and fewer calories.
Homemade Chicken Fingers: Can I let you in on a family secret? I eat more like a picky kid than my (sometimes) picky kid and I hate eating meat on the bone. Does that mean I need to miss out on all the fried chicken deliciousness? Nope—chicken fingers to the rescue! This recipe includes directions for both a fried and a baked version.
Copycat Chick-Fil-A Nuggets: While we’re talking about fried chicken, can we talk about the yummy flavor at Chick-Fil-A? Here’s a copycat recipe for their nuggets. And because what are the nuggets without the sauce, here’s a copycat recipe for Chick-fil-A sauce, too. You’re welcome.
Chicken and Waffles: As the recipe points out, this is a time-consuming brunch, taking around three hours to prepare, but worth it. It’s also something you can do with leftover chicken, should you have any, which with save a ton of time.
Buffalo Chicken Wrap: This spicy wrap is made with oven-baked buffalo chicken tenders drenched in buffalo sauce. Serve with bleu cheese dressing on the side, natch.
Ultimate Fried Chicken Sandwich: You can learn how to make the ultimate basic chicken sandwich and then how to dress it up with flavors like relish and sweet and onion, pesto and provolone, ranch and bleu cheese, honey and cayenne, or chipotle.
Chicken Parmesan: Alright, chicken parmesan might be a little heavy for the middle of summer, but head into the air conditioning and you’ll never know the difference between July and November. This classic dish is too drool-worthy to leave off the list.
These are just a few delicious recipes that I’ve found. What’s your favorite fried chicken recipe? Share it with us in the comments!
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