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8 Easter Side Dishes

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With Easter right around the corner, it’s time to start meal planning!

Whether you’re joining a large gathering or hosting your own, intimate dinner, side dishes will always be a big part of holiday meals. For Easter celebrating I alternate between a brunch theme and a more traditional dinner. This year I’ve got a wonderful roast chicken on the menu and am on the hunt for the perfect side dishes to complement.

Here is a peek at my top 8 options …


Green Bean Casserole by The Pioneer Woman — This was a showstopper at our Easter two years ago!

Spinach and Artichoke Pasta Alfredo Casserole by Diethood — Up your casserole game with this winner!

Lemon Asparagus with Pistachios by The Food Charlatan — Three of my favorites foods meet in one dish, yeah!

Slow Cooker Creamed Corn by Damn Delicious — For big holiday meals it’s always a good idea to prep at least one dish for the slow cooker.

Deviled Egg Salad by Simply Recipes — Cut the prep and turn your deviled eggs into a delicious salad.

Parmesan Herb Bubble Bread by Half Hour Meals — An Easter gathering wouldn’t be complete without bread!

Cheddar Cauliflower Gratin by Taste and Tell — Think you don’t like cauliflower? Wait until you try this!

Honey Glazed Baby Carrots by Damn Delicious — Yes, this gal is apparently the queen of side dishes!

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