How to Make a Chocolate Chip Calzone

calzone9 How to Make a Chocolate Chip Calzone

Today for “Foodie Friday” we are showing you how to make a delicious Chocolate Chip Calzone just like Claim Jumper Restaurant makes.The only thing we changed with the calzone is that we didn’t include white chocolate chips with the semi-sweet chips. Claim Jumper does this and it is delicious so you can make it either with or without white chocolate chips.

Ingredients –

Pillsbury Pizza Crust (or homemade pizza crust!)

6 oz Chocolate Chips (any kind – I use semi-sweet)

Hershey Syrup

Vanilla Ice Cream

 

Preparation –

1) Lay out a sheet of wax paper and sprinkle flour to keep the dough from sticking.

2) Roll out the pizza dough into a thin layer (about a 1/4-1/2 inch thick) on your wax paper surface.

calzone9 How to Make a Chocolate Chip Calzone

3) At one end sprinkle a handful of chocolate chips about 1 inch from the edge. Fold the end of the dough over the chocolate to cover them completely. Repeat with more chocolate chips and folding until you use up all the dough. *Watch the video to see this in action!

calzone9 How to Make a Chocolate Chip Calzone

 4) Once you have folded all the chocolate inside the dough, press firmly on the edges to seal it. Transfer the calzone onto a baking sheet.

calzone9 How to Make a Chocolate Chip Calzone

5) Bake in the oven at 400 degrees for 12-15 minutes or until golden brown. Slice into pieces.

calzone9 How to Make a Chocolate Chip Calzone

6) Serve immediately with vanilla ice cream and Hershey’s Syrup.

calzone9 How to Make a Chocolate Chip Calzone

calzone9 How to Make a Chocolate Chip Calzone

 

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