Who is falling head over heels for fall?!? I mean, this season is everything! The weather, the outfits, the food, the outdoor activities … it truly is the best time of year. For example, take apples … delicious on their own, perfect in both savory and sweet recipes, and once you try this cream cheese caramel apple dip you’ll believe they are the best dipper too.
Now, technically this cream cheese caramel dip was whipped up with apples in mind, but it could easily be used for … EVERYTHING! It is a delicious dip for other fruits, crackers, and a dollop on top of oatmeal is pure heaven.
I’m pretty positive your friends and family will love this cream cheese caramel dip. Let it live on through the entire fall and even consider it for a sweet Thanksgiving appetizer come November!
Apple Dip Ingredients
- 16 ounces cream cheese
- 2/3 cup brown sugar
- 2 teaspoons vanilla extract
- Caramel drizzle (this is our favorite!)
- LOTS OF APPLES!
Apple Dip Directions
In a medium mixing bowl or stand mixer whip cream cheese, brown sugar, and vanilla until smooth. It helps if you are cream cheese is room temperature before starting. With a spatula scoop into a serving bowl and drizzle the top with caramel sauce.
Serve with an assortment of apples. We opted for six different ones for a little apple taste test … Honeycrisp and Envy won!
Cream Cheese Caramel Apple Dip
Ingredients
- 16 oz cream cheese
- 2/3 cup brown sugar
- 2 tsp vanilla extract
- caramel drizzle
- LOTS OF APPLES
Instructions
- In a medium mixing bowl or stand mixer whip cream cheese, brown sugar, and vanilla until smooth. It helps if you are cream cheese is room temperature before starting. With a spatula scoop into a serving bowl and drizzle the top with caramel sauce.
- Serve with an assortment of apples. We opted for six different ones for a little apple taste test … Honeycrisp and Envy won!