The air fryer is a beautiful thing! Do you have one yet? This amazing kitchen appliance can make an abundance of “un-fried foods” that taste like fried foods with way less fat and calories in less time. Last week we made Cheeseburger Eggrolls in the air fryer but this week is about the air fryer …
Christmas morning brunch is probably one of my favorite meals of the year. My kids wake up early – of course – and my husband and I saunter downstairs as they excitedly peek at what Santa left for them. We pour our coffee and settle in as they unpack their stockings. While they set up …
Ya’ll I have a recipe winner for you – peanut butter banana oat mini muffins! My children have all inherited my sweet tooth and thus I am constantly bombarded with the question, “May I have a dessert? Just a small one? A tiiiiiiiiiiny treat?” It happens after breakfast, before lunch, and as I tuck them …
There is nothing better than a cool, crisp fall morning. Add pumpkin pie pancakes to the breakfast menu and the day is sure to be near perfection! Our family has started having these every Friday in the fall and it is such a delicious tradition. We all look forward to it! I especially love that …
Come October I pull out my arsenal of favorite pumpkin recipes. My kids and I all ADORE pumpkin treats so the fall is easily one of our favorite times of year. From pumpkin pie to pumpkin cookies, we love it all. Amidst our annual staples I usually try to mix in a new recipe or …
This post is in partnership with Doorstep Meals. After being stuck in the middle of a pandemic for months, I learned that the only thing I have control over this year is me. Everything else seems so out of control. That’s why I decided this summer to take control over what I could and pick …
I’m definitely a seasonal cook. In the summer I love sandwiches and salads. In the fall and winter, soup almost every day. And in September, apple everything! I love apple season because it’s super easy to incorporate this fruit into every meal – breakfast, lunch, and dinner. Breakfast puff pie, or “puffy pie” as my …
I know a family who has a child with a peanut allergy. No nuts for them—except for one week each year when this kiddo heads off to camp. Then the whole rest of the family eats all the peanuts for a week before sanitizing the house in time for their child to come home. I …
Oatmeal is a fall staple. The perfect breakfast to kick off back to school mornings. It is warm, filling, and for many of us, a comfort food. Slowly, but surely, I’m convincing my children that oatmeal is the greatest when it comes to breakfast choices. And, one by one, they’re coming around. But it isn’t …
I know when I think healthy food, I think grilled or baked chicken breast with steamed vegetables for every meal and it’s kind of scary. However, I’ve got a bunch of friends currently passing around Whole30 recipes, and I was completely surprised to learn just how much fun you can have with healthy food. Check …
The weekend is the best time to treat our families to a big batch of mouth-watering pancakes for breakfast. I’m such a big pancake-lover that many of my dinners in college turned out to be pancakes. They are easy to make and by adding ingredients and tweaking the recipes, you can make a different kind …
Like so many others I spent much of the spring learning how to bake with a sourdough start. It was a learning curve to say the least. I had some major wins (this recipe!) and some major losses (some very tragic donuts). I’m still very much a beginner, but this recipe for crumb-topped sourdough rhubarb …
